First in the news for today I have what I think is a really interesting and promising topic all at once. The demand for organic produce and foods is growing exponentially, and the demand is more than what it being produced, creating somewhat of a shortage and providing a lot of opportunity for ambitious [...]
I was shopping at Marc’s as I do occasionally for my weekend shopping trips, and found a gluten free pizza crust mix that I figured I’d give a try. I’m not a gluten free (GF) dieter, but the ingredients in this pizza crust mix seemed pretty healthy and I was curious what something like [...]
Diabetes is one of the leading “background” causes of several health problems that you just don’t want to have to deal with. It’s often linked to obesity, although the excessive eating and calories often is what leads to the diabetes, not the other way around.
It’s linked to heart disease, blindness, slow wound healing, [...]
I remember the first time I saw this term, I was like what the heck is wheat belly? But I thought I had an idea. I thought that they were talking about that bloat that so many Americans have in the belly area. I was right, but there is more to the story than [...]
There are so many yummy, savory Asian food sauces out there that are ready-made, sitting on the shelf and ready for you to pour them over your favorite dishes like chicken stir fry, a delicious veggie stir fry, brown rice or vermicelli made with brown rice (very good, just tried it), or whatever other [...]